REVIEW · LIMA
Lunch Menu at Mangos Larcomar restaurant
Book on GetYourGuide →Operated by LimaTours · Bookable on GetYourGuide
A sunset meal beats most day plans. At Mangos Restaurant in Larcomar, you eat with sea air in your face, plus a terrace view that turns lunch into a mini Lima event. I also like the mix of Peruvian and international dishes, with a pisco sour–style appetizer that sets the tone.
One thing to keep in mind: this is a set lunch format. Your choices may feel limited, and a couple of diners found the pisco sour portion size can be smaller than you might expect, so it’s worth confirming before you order extra expectations.
In This Review
- Key things to know before you go
- Lunch With a View: Mangos at Larcomar in Miraflores
- Where the Lunch Starts: Larcomar meeting point and what to plan around
- What the 2-hour Set Lunch Actually Includes (and what’s not part of it)
- Included in the lunch package
- Not included
- The View: Terrace sunset and the “sea sounds” factor
- The Menu Experience: Peruvian and international dishes in one sitting
- A few strong signals from the dish mix
- The pisco sour portion question (worth clarifying)
- Service and pacing: when the meal flows and when it stalls
- Drinks: lemonade or chicha morada, plus tea
- Price and value: is $48 per person fair for what you get?
- Who should book this Mangos Larcomar lunch?
- My booking verdict: should you choose Mangos for lunch?
- FAQ
- Where is the lunch meeting point?
- How long is the Mangos Larcomar lunch?
- What’s included in the lunch?
- Are alcoholic drinks included?
- Does this include transfers to the restaurant?
- Is there free cancellation?
- Is the restaurant wheelchair accessible?
- What should I bring, and what’s not allowed?
Key things to know before you go

- Sea-view terrace sunset: you’re eating while the bay light changes, not after it.
- Set lunch includes a pisco sour–style appetizer plus dessert and both cold and hot drinks.
- Peruvian-meets-international menu gives you variety in one sitting.
- You can fit in a bay walk nearby before or after lunch at Larcomar.
- Portion size and menu variety may vary day to day as the restaurant adjusts options.
- Some meals can take a bit; one delay around 30 minutes has popped up.
Lunch With a View: Mangos at Larcomar in Miraflores

If you’re doing Miraflores, you already know it’s one of Lima’s best bases. Larcomar adds the bonus: you’re up by the water, with that open-bay feeling and constant ocean sound. Mangos sits right in that setup, so the experience isn’t just the food. It’s the whole atmosphere—sea air, a relaxed dining rhythm, and a terrace that’s made for hanging out with family or friends.
The biggest reason to pick this lunch is the sunset experience. You’re not hunting for a view spot after lunch. You’re eating, then the light shifts, and suddenly your “just lunch” becomes a real moment. The bay also makes the place feel cooler and calmer than inland options, especially late afternoon.
I also like that it’s a food-forward plan with enough variety to keep things interesting. The lunch format includes Peruvian flavor alongside international touches, so you can sample without committing to a full menu strategy. If you want Lima in one sitting—without turning lunch into a four-stop project—this works.
A few more Lima tours and experiences worth a look
Where the Lunch Starts: Larcomar meeting point and what to plan around

You’ll meet at Mangos Restaurante, Larcomar, Malecón de la Reserva 610, Miraflores, Lima 15074. It’s in an area with public transportation nearby, which matters because this lunch does not include transfers. In plain terms: you’ll get yourself there, then the experience runs on its own.
Larcomar is a practical place to be. You can roll in, get seated, eat, then—if timing works—take a short walk along the bay area. That walk is a nice add-on because it stretches your afternoon beyond the dining room, and it pairs well with sunset timing.
Timing-wise, plan for about 2 hours total. That’s long enough for multiple courses plus the “stay and enjoy the view” part, but not so long that you’ll feel stuck if your schedule is tight.
What the 2-hour Set Lunch Actually Includes (and what’s not part of it)

This is a structured lunch, and knowing what’s included helps you judge value fast.
Included in the lunch package
- Appetizer: a pisco sour–style starter
- Starter
- Main course
- Dessert
- Cold drink: lemonade or chicha morada
- Hot drink: tea
That combination is a solid setup. It means you don’t have to play menu guessing games, and you get a mix of sweet + savory in one go. It also helps if you’re traveling with limited Spanish, since you’re not piecing together courses one by one.
Not included
- Alcoholic drinks
- Meals not listed in the program
- Transfers
Here’s the practical takeaway: if you want wine or beer, you should expect to pay extra. And if you arrive hungry enough to want extra courses, the set format may not satisfy that impulse. You can still enjoy the lunch, but manage expectations like you would at any multi-course set meal.
A few more Lima tours and experiences worth a look
The View: Terrace sunset and the “sea sounds” factor

The terrace view is the headline here. When you’re eating at Larcomar with the bay in sight, the sunset doesn’t feel like a separate plan—it’s part of the meal experience. The ocean sound also matters more than you’d think. It changes the energy of the room. You end up talking slower, taking photos without feeling rushed, and just enjoying the time.
How to use this: if you can, arrive a bit early so you settle in, then ask staff how timing will work for terrace viewing. Since the lunch is roughly two hours, you’ll likely get the view during your meal or right at the end, which is ideal.
Also, Larcomar makes it easy to extend the evening. If the sun lingers later than expected (common in coastal cities), you can often transition from lunch into a quick bay walk or nearby stroll.
The Menu Experience: Peruvian and international dishes in one sitting

What makes this lunch feel different from a basic restaurant meal is the variety in one package. You get Peruvian flavors paired with international-style plates, which helps if your group has mixed preferences.
A few strong signals from the dish mix
From people’s experiences, several items tend to land well:
- Postre crema volteada is a highlight, with one diner rating it 10/10.
- Chicken causa (cause de pollo) also came through as a hit for at least one person, rated 10/10.
- The pisco sour–style appetizer is often praised, with multiple people giving it top marks.
Not every plate gets a perfect score, though. One person felt the ravioles were only about 7/10, mainly because the cheese needed more salt. Another described the chicha morada as tasting more like sweet water than fruit-and-spice flavors.
So here’s my balanced advice: treat this as a chance to sample and enjoy the overall experience, not as a guaranteed single-dish win. If you’re picky about salt levels or specific flavors, you may prefer to ask how dishes are seasoned or what the kitchen is using that day.
The pisco sour portion question (worth clarifying)
One detail you should know: some diners got confused about whether the included pisco sour starter is a smaller version or a full-size pour. If you care about portion size, ask early what’s included with the starter. That one question can save you from an awkward moment and keep your schedule moving.
Service and pacing: when the meal flows and when it stalls

For most meals, set menus tend to follow a smooth cadence. Still, at least one person reported waiting around 30 minutes for the food to arrive. That doesn’t mean it will happen to you, but it’s enough that you should plan for a relaxed timeline.
In other words: this isn’t the place if you have a hard stop like a tight bus connection right after. It’s better for people who want to enjoy the whole experience—sea sounds, courses, and a view—without rushing.
If you do have a timed plan, build in a buffer. And if you’re dining with friends, treat the wait like part of the atmosphere: order water, enjoy the view, and let the ocean do the filling-in.
Drinks: lemonade or chicha morada, plus tea
You’re covered for non-alcoholic drinks: lemonade or chicha morada, and tea. Chicha morada is a Peruvian classic, usually made from purple corn. In one experience, it didn’t taste as flavorful as expected, but it still fits the idea of this lunch: you’ll get something local without paying for alcohol.
Tea is included too, which is nice because it gives you a warm finish without needing to order another beverage.
If you’re a chicha morada fan, you might ask which version they’re serving that day, since one person found it could taste too sweet.
Price and value: is $48 per person fair for what you get?

At $48 per person for about 2 hours, you’re paying for a set meal plus the location experience. This price makes more sense when you look at what’s included: appetizer (with the pisco sour–style starter), starter, main, dessert, cold drink, and tea. That’s six course components, not just a main dish and a dessert.
You’re also paying for the Larcomar setting: sea view, terrace sunset potential, and the overall relaxed coastal vibe. If you were to recreate the same meal structure in Miraflores with similar views, costs would likely climb—especially once drinks and dessert are added.
Where value can feel uneven is if the menu options feel too limited for your taste, or if the kitchen pacing is slower than you want. That’s not a deal-breaker for most people, but it explains why a couple of diners had less-than-perfect experiences even when the atmosphere was good.
Who should book this Mangos Larcomar lunch?

This lunch is a great match if:
- You want a sunset-focused lunch without extra planning.
- You like sampling a Peruvian and international mix in one sitting.
- You’re okay with a set menu and prefer the simplicity.
- You’re traveling in Miraflores and want a reliable, structured meal near the bay.
It might not be ideal if:
- You need maximum menu choice and hate set formats.
- You’re very sensitive to meal timing and have a strict next stop.
- You expect alcoholic drinks to be included (they aren’t).
Also, it’s wheelchair accessible, and it’s near public transportation. If you’re going with someone who needs accessibility support, this is a practical location.
My booking verdict: should you choose Mangos for lunch?
I’d recommend booking Mangos at Larcomar if your goal is to combine food with a real view. The terrace sunset setting is the kind of small Lima luxury that doesn’t require a full itinerary makeover. Add in the fact that the lunch includes multiple courses plus non-alcoholic drinks, and the price can feel fair.
Just go in with the right mindset. Confirm what the pisco sour starter portion is if you care about that. And plan on enjoying the meal, not sprinting through it. If you want a relaxed, scenic afternoon with Peruvian flavor in the spotlight, this is a strong pick.
FAQ
Where is the lunch meeting point?
The meeting point is Mangos Restaurante at Larcomar, Malecón de la Reserva 610, Miraflores, Lima 15074, Peru.
How long is the Mangos Larcomar lunch?
The experience lasts 2 hours.
What’s included in the lunch?
It includes an appetizer (pisco sour), a starter, a main course, dessert, a cold drink (lemonade or chicha morada), and a hot drink (tea).
Are alcoholic drinks included?
No. Alcoholic drinks are not included.
Does this include transfers to the restaurant?
No. Transfers to the restaurant are not included.
Is there free cancellation?
Yes, you can cancel up to 24 hours in advance for a full refund.
Is the restaurant wheelchair accessible?
Yes, the activity is wheelchair accessible.
What should I bring, and what’s not allowed?
Bring comfortable clothes and a passport (a copy is accepted). Pets are not allowed, and smoking is not allowed.
If you want, tell me your travel dates and whether you’re aiming for a sunset-friendly arrival time—I can suggest a simple schedule around the 2-hour lunch so you don’t feel rushed.





























