PERU
Peru's classics.
Our pick of the 10 peruvian cooking classes worth booking in Peru, with the details that matter: what you see, how long you need, and what it costs.
Taste Cusco with a small-group market walk, pisco cocktails, and hands-on cooking of ceviche, causa limeña, and quinoa tamal.
“chef jorge was very knowledgeable and friendly! would recommend this to anyone who wants to do something different in Cusco :)”
Cusco market tour then cook Peru’s rocoto relleno, causa rellena, pisco cocktails, and choose your main dish with dietary options.
“great teacher, loved his craft and Cusco's food! would highly recommend”
Small-group Lima food tour with Surquillo market fruit tasting plus a 4-course Peruvian cooking class at SkyKitchen.
“Well, I didn’t have the option for 10 stars, but that’s how I would rate our experience with Christian. What a high quality, up scale, informative, and fun time. The market tour and fruit tasting was exceptional, don’t skip that part. Then the cooking and eating adventure was just fun and delicious. I would recommend…”
Hands-on Miraflores cooking class making tuna tartar, secret Lima ceviche, and a custom Pisco Sour from 10 flavors.
“José and his wife were amazing hosts, very educational and inspiring activity. I learned a lot and I enjoyed making great food that I now can make on my own thanks to the lovely couple! They also shared with me beautiful restaurants to visit as well as activities I must do before I leave. Which…”
Private Andean cooking class in Cusco with market walk, marination, tamales, uchucuta sauce, chicha tasting, and pisco cocktails.
“Great experience with kid and grandparents. We went for the 10am English class and it was perfect for lunch. We made two delicious courses and cocktails. We learned so much about Perus agriculture and food. Chef Fernando was great with kids - he played kids music, had mocktails and assisted them with cooking. Highly highly…”
Vegan Peruvian cooking class in Cusco with San Pedro Market visit and two pisco cocktails. Make vegan ceviche, causa, quinoa tamal.
“Chef Jesus was wonderful. The market tour was fascinating and the food we made was really good. Pretty good cocktails too! Overall I highly recommend this class. If I’m ever back I’ll definitely do it again.”
Shop San Pedro Market, learn authentic Peruvian dishes, raise a handmade pisco sour, then eat your own Cusco dinner.
“We had a phenomenal experience during our Cusco cooking class!! Loved the market trip, making piscos and especially Ceviche!”
Cusco market tour and hands-on Peruvian cooking class with pisco tasting, lunch, and expert guidance from chef Ronald for $65.
“Had an amazing time, chef Ronald was the best!”
Shop Peru’s ingredients at a Cusco market, cook a full menu in a small group, and finish with pisco sour and fruit chocolate fondue.
“Una delle migliori attività che abbiamo fatto durante il nostro viaggio in Perù, una vera immersione culturale. Miguel è stato un maestro eccellente. Ci ha guidati passo dopo passo nella scelta degli ingredienti, nella preparazione dei piatti e nel loro impiattamento. Ha arricchito la lezione raccontandoci moltissime curiosità sia sul cibo che culturali. Esperienza da…”
A hands-on Khmer cooking class at La Plantation in Kampot with a pepper-farm start, market time, lunch, and Kampot pepper ice cream.
“We had such a lovely day at La plantation.”
